Print this Page

Bread Machine Recipes and More

This site features bread machine recipes, bread machine hints, bread mix reviews, bread machine cake recipes and a few recipes that have nothing to do with bread.

Permanent link to this article:

New York Dill Rye

Bread Mix Review – New York Dill Rye

I’m in love. I recently tried Prepared Pantry’s New York Dill Rye bread mix. We went through this tasty loaf of bread in record time.

Read more

Gluten-free bread

Bread Mix Review – KAF Gluten-Free Bread and Pizza Mix

For my first experiment with gluten-free bread I used King Arthur Flour’s gluten-free bread and pizza mix. I made two loaves, two different ways. I’ll tell you which method worked best for me.

Read more

meatloaf in the bread machine

Can You REALLY Make Meatloaf in the Bread Machine?

Let me bottom line this for you. I’m glad I tried this, but the inability to cook the meatloaf for a longer time if needed is a deal breaker. While I adore my bread machine, it is not designed to cook meat recipes.

Read more

Almond Nog bread

Dairy-Free Eggnog Bread Recipe for Bread Machine

Check out this dairy-free version of our eggnog bread recipe. It’s lovely toasted and is just as tasty as the original. Yum!!

Read more

Reader comments

Kitchen Table Talk – October 2016

Some people have commented that they like the Hamburger Bun Recipe because it doesn’t contain soy. Chad really enjoyed the Pepper Jack Cheese Bread Recipe. And more comments…

Read more

French Bread in the bread machine

Updated – French Bread Recipe in the Bread Machine

I love this recipe. It’s really simple to make and then I use it for garlic bread as well as French bread pizza.

Read more

Peanut Butter Bread

Bread Machine Recipe for Peanut Butter Bread

The bread is thick and chewy. It has a lovely peanut butter taste and aroma. It is heavenly for breakfast toasted and with some Nutella on top.

Read more

Pepper Pear Bread Slice

Pepper Pear Bread

Pepper? Pears? When I read this recipe I knew I had to try it. The bread turned out dense and had a thick crust. One feature of this recipe is that it contains no oil.

Read more