On Saint Patrick’s Day, our house will be filled with the lovely aroma of corned beef and cabbage. The next day we’ll be enjoying corned beef sandwiches on rye bread. Here’s a collection of rye bread recipes for your Saint Patrick’s Day leftovers.
Continue reading →Are you looking for holiday recipes for the bread machine? Here are some things that I’ll be making this year. Some of these recipes are not traditional holiday fare, but it’s what we’ll be feasting on at our house.
Continue reading →Check out this dairy-free version of our eggnog bread recipe. This vegan-friendly recipe uses almond milk nog and is a tasty substitute for the traditional type of eggnog bread.
Continue reading →This is a hearty breakfast bread that will hold you until lunch. It’s also a great way to use overripe bananas. You’ll love the combination of white flour, whole wheat flour, oats, bananas, and raisins.
Continue reading →Looking for a low-salt bread recipe for the bread machine? This recipe makes low-salt bread that has a great texture. AND you don’t need a special setting of your bread machine to make it.
Continue reading →This is a review of Prepared Pantry’s New England Soup & Sandwich Bread Mix. The mix made one of the cutest loaves to ever come out of my bread machine. However, it had one problem and I just can’t recommend the mix.
Continue reading →Prepared Pantry Black Russian (Pumpernickel) Bread Mix has a wonderful rye aroma while baking. The final product is dark brown, has a rich taste and a cake-like texture.
Continue reading →Check out this bread machine taco bread recipe. We loved the spicy flavor of the bread. Using taco seasoning mix for the spices makes it quick to put together.
Continue reading →Bread machine rosemary bread is lovely, firm and smells amazing while it bakes. You can use the dried herb, but fresh rosemary makes it even more delicious!
Continue reading →Talk about comfort food, you’ll love this buttermilk oatmeal bread recipe! The bread is very soft and as you eat it, you’ll notice a slight buttermilk tang. The oatmeal gives it some nice substance.
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