Tag Archive: rye bread

Bread Mix Review – Prepared Pantry Black Russian Bread Mix

The folks at Prepared Pantry were kind enough to send me some bread machine mixes to review. The Black Russian Bread is by far my favorite.

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Light Rye Bread Taste-off #2 – The Sandwich Test

Recently I tried two different recipes for light rye bread.  However we (the Man of the House and I) didn’t have much experience with rye bread.  Which did we like better?  We decided to put it to a test.  We tested the breads with toast.  This is our second test, the pastrami sandwich test. We …

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Permanent link to this article: http://www.breadmachinediva.com/2011/03/light-rye-bread-taste-off-2-the-sandwich-test/

Light Rye Bread Taste-off #1 – The Toast Test

Recently I tried two different recipes for light rye bread.   The first Light Rye Bread Recipe uses a lot more rye flour and caraway seeds.  The second recipe uses less of those ingredients.  Consequently the bread is more cake-like and is lighter in color.  I’m calling that one, Extra Light Rye Bread. However we (the …

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Permanent link to this article: http://www.breadmachinediva.com/2011/03/light-rye-bread-taste-off-1-the-toast-test/

Extra Light Rye Bread

As I wrote yesterday, we were looking for a rye bread recipe to use with our post Saint Patrick’s Day corned beef.  I found two recipes to try.  This is the second one.  (Here’s the first light rye bread recipe.)  During the next few days I’ll share the taste-off results.   The first taste-off involves toast …

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Permanent link to this article: http://www.breadmachinediva.com/2011/03/extra-light-rye-bread/

For Saint Patrick’s Day – Light Rye Bread in the Bread Machine

For Saint Patrick’s Day how about mock Reuben sandwiches made with light rye bread?

Permanent link to this article: http://www.breadmachinediva.com/2011/03/for-saint-patricks-day-light-rye-bread-in-the-bread-machine/