Easy Onion Bread Recipe
This easy onion bread recipe has just five ingredients! It’s so simple to put together. Did I mention that it also tastes great and the aroma while cooking is fantastic?
Continue reading →Tag Archives: sandwich bread
Sandwich Bread Recipe for the Zojirushi Home Made Setting
Check out this sandwich bread recipe for the Zojirushi home made setting I’ll give you the custom program for the home made setting to make this great sandwich bread.
Continue reading →Bread Machine Cheese Bread
Here’s the thing about this bread machine cheese bread recipe, it doesn’t actually taste like cheese. BUT it is very good and you won’t regret making it. It has a soft, slightly chewy texture. It’s sturdy enough to use for sandwiches.
Continue reading →Bread Machine – Cheese and Onion Bread Recipe
Check out this cheese and onion bread recipe for the bread machine. The aroma while the bread is baking is wonderful. And the bread tastes even better!! Cheese and onion bread was made for chicken or turkey sandwiches.
Continue reading →Bread Machine Potato Bread
This bread machine potato bread recipe makes tasty, moist bread that’s perfect for sandwiches. It’s also really easy to make because it uses potato flakes.
Continue reading →Sour Milk Bread Recipe – Two Pound Loaf
I use this sour milk bread recipe all the time. Simple ingredients! Great taste and texture! No wonder this is the recipe that I make the most often. AND you don’t even need to have sour milk! Note that this recipe also has high altitude instructions.
Continue reading →Four Sandwich Bread Recipes for the Bread Machine
Not just any bread is good for sandwiches. The bread needs to be sturdy and have a nice flavor that blends with sandwich ingredients. With those factors in mind, here are four bread machine recipes for bread that works great in sandwiches.
Continue reading →Bread Machine Beer Bread
We love this bread machine beer bread recipe! The flavor is hearty and kind of “old-world”. The loaf is soft and chewy with a crunchy crust.
Continue reading →Homemade Egg Bread Recipe
I had a few extra eggs in the refrigerator so I decided to give this recipe a try. I’m glad I did. The bread is a winner! The crust is soft and had a lovely flakiness on the top. The bread texture is soft, but has a solidity that makes it a natural for sandwiches. Your sandwich will not fall apart with this bread!
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