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Category Archives: Dough Setting Recipes
Pepperoni Rolls
Last year I made pepperoni rolls for the first time. Now I don’t know what I’d do without them! I serve pepperoni rolls hot out of the oven for dinner. They go great with a hearty soup! I wrap the … Continue reading
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Dinner Rolls with Rapid Rise Yeast
Recently I’ve started to work with rapid rise yeast. What’s the difference between rapid rise yeast and regular yeast? The rapid rise yeast is more finely ground. It absorbs moisture faster and kick-starts the whole process of converting starch and … Continue reading
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- Rosemary Dinner Rolls
- Shaping Dinner Rolls
- Bread Troubleshooting – Bread That Doesn’t Rise
- Bread Machine Pizza Dough
Hamburger Buns With the Bread Machine – Updated
When we have hamburgers The Man of the House is in charge of cooking the meat. My part of the proceedings is to make the buns. (This summer our friends Rick and Sara joined us for hamburgers. Sara is … Continue reading
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Bread Sticks from the Bread Machine
These bread sticks are soft and buttery. I like to serve them along side a hearty soup. Bread Sticks 1 Cup water 1 Egg, lightly beaten 3 ¼ Cups bread flour 4 Tablespoons sugar 1 teaspoon salt 3 Tablespoons dry … Continue reading
Cinnamon Raisin Bagels
All the bagel recipes I’ve ever read call for putting the bagels in boiling water before they go into the oven. This recipe doesn’t. How do the bagels taste? They may have been a little heavier than other bagels I’ve … Continue reading
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Bread Machine Pizza Dough
Sorry to go so long without posting. There was the heat wave, then we took a trip, then we had some house projects and then . . . you get the idea. Life is just like that sometimes. But the … Continue reading
Rosemary Dinner Rolls
For these rolls I used the same recipe as I did Rosemary bread recipe. Instead of using the bread setting, I use the dough setting. Rosemary Bread or Dinner Rolls 2/3 C. Milk 2 Eggs 3 C. Bread Flour 2 … Continue reading
