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Beer Bread Recipe – Two Pound Loaf — 2 Comments

  1. hello
    I am new to using a bread making machine. I bought a Hamilton beach bread making machine. I followed the recipes exactly….but the bread texture seems more coarse/crumbly and cake like then bread that I am more used to. I would like a little bit more….spongieness/softer texture. I am using bread machine yeast and flour. any help would be great…..thanks

    • Hi Richard, I’ve got some ideas for you. You can try decreasing the liquid or the yeast slightly. That might improve the texture. If milk isn’t an issue for you, this milk bread recipe might be a good one for you. We make this at least once a week and we really like it’s texture.

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