Taco Bread

We use this spicy bread to make open faced sloppy Joes.

Taco Bread

1 – 1/2 C. Water
2 – 2/3 C. Bread Flour
2 C. Whole Wheat Flour
2 Tbsp. Sugar
3 Tbsp Taco seasoning mix
1 – 1/2 tsp. Salt
2 Tbsp Olive Oil
2 tsp Yeast

This makes a two pound loaf. Follow the instructions that came with your bread machine in terms of which ingredients to put in the bread machine first.

What’s all the stuff happening on the top of the loaf?  It’s just the way it came out of the machine.  Chances are that your loaf will look more “normal” than this.  :-)

Taco Bread

Share this:
Share this page via Email Share this page via Stumble Upon Share this page via Digg this Share this page via Facebook Share this page via Twitter

Related posts:

  1. Cheese and Onion Bread for the Bread Machine
  2. Raisin Bread
This entry was posted in Bread Recipes and tagged , . Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>